This could consist of either one or two of the outer layers, depending on the individual onion. Baked Vidalia onion dip is great for serving any time of the year. Regarding the onions : Use no ordinary white ... adequate substitute for Vidalias is the mild Texas onion . https://www.hellmanns.com/us/en/recipes/baked-vidalia-onion-dip-recipe.html Preheat oven to 350 degrees. Add the chopped onion and sauté for 3 minutes. ... in the pan. Roughly chop the inner layers of the onion into 1/2 inch pieces. Scoop out a shallow hole in top of each onion. This dish of Tennessee Onions are a creation using sweet vidalia onions from the recipe of a great grandmother of a good friend of mine. Peel onions; cut a thin slice from bottom of each one, forming a base for onions to stand on. Melt the butter in a large pan over medium heat. baked vidalia onions Preheat oven to 350 degrees. DIRECTIONS. Place each onion on a 12-inch square of heavy-duty aluminum foil; wrap sides of each one, forming a basin for liquid. Traditionally Vidalia onions are favored for this preparation, but any mild or sweet onion will do. Bake 90 minutes, until the onions are very soft. Remove the onions from the oven. Drain and put into a 8x8 baking dish. Sweet Onions like Tennessee Onions are baked Vidalia (or other sweet onions) Onions with butter, cheese, garlic and various herbs. https://www.southernliving.com/food/kitchen-assistant/vidalia-onion-recipes https://www.recipezazz.com/recipe/baked-vidalia-onions-5582 Even the onion haters will love this warm, cheesy dip. I modified mine by peeling the Cover with water and boil for 1 minute. This is a simple tasty recipe. Slowly unwrap the onions over a large bowl, letting the juices fall into the bowl. Season with salt and pepper, then sprinkle the flour evenly over the onions and combine. 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