This vegan roasted red pepper and tomato soup is the perfect fall recipe. A warming, comforting homemade vegan tomato soup recipe that is very easy to make and sure to become a family favorite. It’s definitely a “keeper” for this household! Diet Gluten Free, Low Lactose, Vegan, Vegetarian. Discard bay leaves. Easiest Vegan Roasted Tomato Soup Recipe • The Bojon Gourmet If you want to make this really decadent, you could serve it with a dollop of cashew cream or vegan sour cream. 2 garlic cloves, peeled and halved. Roasted Tomato Basil Soup (Vegan) Roasted Tomato Basil Soup is a quick and easy creamy soup recipe that is bursting with fresh tomato flavor! It's easy to make and incredibly healthy. I recommend using garden-fresh or organic tomatoes to keep the soup as flavorful as possible. This vegan tomato soup is one of them! Slice the tomatoes in half and the onions into sixths (leave the skins on). For both vegans and dairy-lovers alike! Instructions. Fresh basil and broth are just the right amount for the perfect balance. Drain and blend with one cup of water, lemon juice, agave, and salt until creamy. Let me start out by saying I love tomato soup as much as the next guy. Everyone loves a good bowl of tomato soup! Second, unlike other vegetables that lose nutrients when cooked, tomatoes become healthier when applied to heat! Roast for 30-35 minutes, or until caramelized. fennel seeds. Preheat the oven to 425 degrees. Drain your tomatoes. Sprinkle cubes with salt and pepper if desired. Toss midway through. Preheat oven to 400F. Now I guess that “youth” is a relative term, correct? There are a lot of elaborate and time consuming recipes out there. Melissa is the creator and recipe developer of the popular food & lifestyle blog, Vegan Huggs. Lots of roasted garlic. Ten ingredients, simple flavors. Add all the pesto ingredients to a food processor and process until smooth to your liking. It also makes a great side dish or starter for a holiday meal. If your tomatoes aren't optimal, which can happen when they are off-season, you can add a tablespoon of tomato paste for added intensity! How to make roasted tomato soup. It only has 9 ingredients and comes together in under 30 minutes. Prep: Start by prepping the onion and garlic.Cut the quarter the tomatoes or cut into 1 inch pieces if using larger tomatoes. Highly recommend pair the soup with the homemade garlic herb bread, too. The lycopene content is released therefore can be easily absorbed by our bodies. This soup is delicious. 1 C. plant based milk. This Creamy Vegan Tomato Soup hits the mark, requiring just … This Healthy Roasted Tomato Soup is creamy, hearty, vegan, naturally gluten-free, boasting with nutritious flavor and is best served alongside a warm piece of … This Vegan Tomato Soup is loaded with luscious roasted tomatoes, garlic, thyme, and a dash of cayenne, and is a breeze to make. Remove roasted tomatoes, garlic and onion from the oven and transfer along with any roasting juices into a large stock pot. I really like the fact that you roast not only the tomatoes, but the onions and garlic too. Tips. When they roast in the oven the whole house smells like an Italian dream. splash of balsamic vinegar, opt. Roasted garlic soup is typically served with cheeses, but this vegan soup skips the cheese and offers extra flavor instead. Each dish is beautifully photographed in her own unique style with an inviting feel to them. Soup Basil Tomatoes Dairy Free Vegan Vegetarian Lunch Make Ahead Summer Winter Comfort Food Main Dish. As an Amazon Associate I earn from qualifying purchases. Serve it with our vegan grilled cheese sandwich or our vegan Reuben.. Place the garlic and bread cubes on a separate baking tray. dried basil. (full amounts and instructions in the recipe card below). To be perfectly honest, fall is my food blogger dream season. First you’ll start with about 3 pounds of fresh seasonal tomatoes. This vegan tomato soup is one of them! Our roasted vegan tomato soup is a dairy-free and creamy tomato basil soup recipe that you can make at home in less than 45 minutes. Cuisine American. Cook for a few minutes until warmed throughout. The smell of everything roasting is divine! It’s perfect for chilly days but is great for any time of year! Perfect for using up all those grape tomatoes that you haven’t gotten around to eating! Bake for 25 minutes or until slightly charred. This Vegan Tomato Soup pairs roasted tomatoes, basil, garlic, and thyme with a delicious cashew cream base. I have such fond memories of Grilled Cheese and Tomato Soup days from my youth. Place the garlic and bread cubes on a separate baking tray. This tomato pasta soup is everything you wish for a hearty, comforting light meal. This recipe isn't just easy to prepare - it is vegan, paleo, and gluten-free! Using an immersion blender, blend the soup until smooth (alternatively, you can transfer to a blender). Share a photo and tag us — we can't wait to see what you've made! A simple vegan and gluten-free tomato soup with roasted red pepper, vine ripened tomatoes and garlic. Saute: In a heavy bottom pan, heat oil or water over … Bring to a boil, reduce heat and simmer for 20 minutes or until liquid has reduced by a third. Highly recommend pair the soup with the homemade garlic herb bread, too. SIGN UP, Home » Gluten Free Recipes » Roasted Tomato Soup, October 13, 2020 By Melissa Huggins / 2 Comments. Pesto (homemade or store-bought, vegan, if desired). How To Make Vegan Roasted Tomato Soup Vegan & naturally gluten-free! Sometimes, you do things like pin the Slow Cooker Tomato Basil Parmesan Soup that I included in my 35 Crock Pot Recipes Roundup last week 500 bajillion times, and it makes me realize: I want that soup now. 2 tablespoons olive oil. A simple vegan soup that is rich with bold flavors and nutrition. Read More…. Ah tomato soup! A creamy, roasted green tomato soup with caramelized onions and leafy greens. It’s official, ladies and gentlehumans – fall is finally coming! But it’s the bright orange color and rich taste of the finished soup that is really amazing. Wash, core and cut the tomatoes into halves. I like to sauté it in a splash of oil over medium heat for 30-60 seconds before adding the other ingredients to the pot. Spread the tomatoes, garlic cloves and onions onto a … We're so glad to hear you loved the recipe, thanks for giving it a try , Your email address will not be published. By continuing on the site you agree to the use of your cookies by www.veganhuggs.com. They’re flavor is unlike any other canned tomato … It would really make my day. This Roasted Tomato Soup recipe is a creamy, rich, and flavorful concoction made of fresh ingredients. Add the vegetable stock, roasted tomatoes along with juices, onion, garlic, basil leaves, balsamic vinegar, smoked paprika, chili flakes, cream, salt, and pepper to a pot over medium heat. It’s full of vegetables, made creamy from the cauliflower and coconut milk and bursting with flavor. If you make this Roasted Tomato Soup recipe, let me know what you think by ★ star rating it and leaving a comment below. Make bread. See note for topping ideas. I prefer roasting fresh tomatoes due to three reasons. I have such fond memories of Grilled Cheese and Tomato Soup days from my youth. The best part of this Roasted Fresh Tomato Soup (other than the taste), is the smell that will fill your home when making it! Here’s a simple Vegan Roasted Tomato Soup that I topped with some homemade vegan ricotta and pesto. This Creamy Vegan Tomato Soup With Coconut Milk Is A One Pot Recipe. Bake for 10 minutes or until bread is crispy and garlic is slightly golden and fragrant. It’s full of vegetables, made creamy from the cauliflower and coconut milk and bursting with flavor. You can add it later on when you are ready to reheat and serve. Roast the drained tomatoes, onion, garlic, olive oil, brown sugar, and salt on a baking sheet lined with a silicone baking mat. Vegan Sweet Potato Casserole with Pecan Crumble, With so many tomatoes to choose from, you only have one thing to keep in mind: Choose the ripest and plumpest tomatoes you can find! Place the tomatoes and onions on a baking sheet. Try and freeze in in amounts you would use for a normal meal and then just take out of the freezer whenever you need. This Creamy Roasted Vegan Tomato Soup is sweet, rich and savoury all at the same time. Peel (where necessary) and roughly chop all the veggies, dump on a large tray with a drizzle of oil and some optional fresh thyme and pop in the oven for around an hour. Roast for about 45 minutes, then add the cremini mushrooms, using a spoon to use … In this Vegan Cream of Tomato we find a combination of fresh roasted tomatoes and canned crushed tomatoes for perfect taste and texture. The recipe combines two favorite ingredients: garlic and lemon. It’s perfectly seasoned, crispy, and the best thing to dunk in the tomato soup! I tend to eat mine with a few fresh leaves of basil just to add another colour. The easiest way to use up a ton of tomatoes is to make homemade roasted tomato soup. 3-1/2 pounds tomatoes (about 11 medium), halved and peeled like this. This Vegan Tomato Soup is loaded with luscious roasted tomatoes, garlic, thyme, and a dash of cayenne, and is a breeze to make. This article shares helpful. I also poured all of the roasting juices into the stock pot as well, so that’s included in the directions below. 1 teaspoon salt. You can unsubscribe at anytime. Instructions. Join my newsletter to get the latest recipes, I'll also send my Fan Favorites ebook! Place the cooled roasted tomatoes and carrots in the large bowl of a food processor, fitted with a … Garnish in bowl with chopped fresh basil or cilantro. You can stick with the classic and make a vegan grilled cheese sandwich. It’s so easy to make this soup as you just chop everything up, sauté the onions, garlic and spices and then add everything else in at the same time, … The prep is quick, the ingredients are simple and it takes just 30 minutes to cook. They can be a little tricky to find – I had to go to 2 stores in town before I found them – but they are SO worth it.If you can’t find the fire roasted, at the very least go with the whole San Marzano tomatoes. Preheat oven to 375F, and roast tomatoes cut side up with olive oil drizzled over the tomatoes. It's easy to make and incredibly healthy. Drizzle on the olive oil and season with salt and pepper. This soup is super easy to make and so darn good! It’s the perfect way to use red peppers and/ or tomatoes from a … If using vine cherry tomatoes for garnish, add them as well, leaving them whole and on the vine. I mean, who doesn’t experience a nostalgic moment when enjoying a mouthful of this classic? Required fields are marked *. ; Once roasted, pour veggies, butter, dried basil, bay leaf, tomato juice, and broth into a large stockpot.Simmer then remove bay leaf. It takes me back. 12 fresh basil leaves ( … It’s sure to be your new favorite homemade tomato soup recipe. I’m totally batting doe eyes at you right now. Course Soup. Tomato soup is one of those things that’s hard to mess up. In an 8-quart stockpot over medium heat, saute the onions and garlic with 2 tablespoons of olive oil, … Welcome to Vegan Huggs! The soup is a balanced meal on its own, though if you want to, then you can, of course, serve it with a rustic slice of bread. How to make vegan tomato soup. For an even tastier end result, you can add more flavors to your tomato soup before serving by adding a spoonful of sun-dried tomato or basil pesto, a dollop of vegan yogurt. It's a healthy vegan (Has honey which isn't technically vegan, but its up for debate and you can swap for sugar, but I don't prefer sugar to honey) soup but its packed with flavor. And it's absolutely the perfect companion to vegan … 2 tablespoons fresh thyme leaves. © 2020 Vegangela (Angela Thompson). Very few, I would think. Once again I had a large container of grape tomatoes from Costco that needed to be eaten, as well as a few Roma tomatoes that were starting to get wrinkly. shake of red pepper flakes, opt. Roasted tomatoes and garlic, fresh thyme, and balsamic vinegar give a full-bodied flavor to this classicall y cozy vegan tomato soup. If there was a competition for the most heartwarming soup, this Vegan Cream of Tomato soup would be a serious contender. Add 3 cups of the vegetable stock and bay leaves. My secret ingredient? https://greenbowl2soul.com/roasted-tomato-and-red-pepper-soup It takes a bit of time to make, owing to the roasted garlic, but it's well worth your effort. 4 C. vegetable stock. Even then it was good! Join now and get my Fan Favorites ebook FREE! Your email address will not be published. Her blog is filled with comforting, familiar and easy-to-follow recipes that will fit into every household. For both vegans and dairy-lovers alike! So when I came across this one on the Food Network, I chose it because it used fresh tomatoes (as opposed to canned), sounded really delicious and would be easy to make vegan. The soup is a balanced meal on its own, though if you want to, then you can, of course, serve it with a rustic slice of bread. To the days of making it from a packet after school. If you do have plans of storing it away in your freezer for future use, do not add the cream. And don’t worry, we hate spam too! Nothing like a good homemade tomato soup! How to make this vegan roasted tomato soup. Freeze Your Vegan Roasted Tomato Soup. Save my name, email, and website in this browser for the next time I comment. Cuisine American. 1/4 teaspoon pepper. 2 Tbls. Nothing goes with a grilled cheese like a good roasted tomato soup. This easy vegan roasted tomato soup uses sun dried tomatoes and roasted garlic for a pop of flavor. Homemade roasted tomato soup is a relative term, correct amounts you like... Then just take out of the popular food & lifestyle blog, vegan Huggs home » Gluten Free, Lactose... Of broth garlic too also poured all of the affiliate links, i 'll also my. You order something via one of those things that ’ s official, ladies and gentlehumans – is. 30 minutes sure to become a family favorite the days of making it a! Skins on ) another layer of flavor as flavorful as possible, 2020 by Melissa /. I hadn ’ t need anything else next to it allow to cool just enough to.! 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